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Latta Vino 'Rattlesnake' Skin Contact Blanc
- $40.00
- $40.00
- Unit price
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From the Winemaker: This wine is Made from traditional varieties (Viognier, Sauvignon Blanc, Pinot Gris, Gewurztraminer) not using any classic or fine wine methods. Its always all a bit of... -
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Petite Vanguard Petillant Naturel
- $35.00
- $35.00
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Body: Light-ish Grapes: Vermentino (56%), Macabeo (44%) Region: Riverland, SA Vintage: 2024 Winemaker: Michael J Corbett Winemaking: All hand picked fruit / both varietals pressed together to cold settle until racking into stainless steel... -
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Konpira Maru 'El Pacu'
- $29.00
- $29.00
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LEMON CURD APRICOT WHITE PEPPER Body: Light Grapes: Pinot Gris (35%), Chardonnay (35%), Arneis (15%), Riesling (15%) Region: King Valley, VIC Vintage: 2023 Winemaker: Al & Sam Winemaking: ABV: 11.5% Volume: 750ml Serving... -
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Renzaglia Wine 'Di Renzo Cabernets' Cabernet Franc, Cabernet Sauvignon
- $35.00
- $35.00
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RASPBERRY FENNEL SOUR CHERRY Body: Medium-ish Grapes: Cabernet Franc, Cabernet Sauvignon, Merlot Region: Orange, NSW Vintage: 2022 Winemaker: Winemaking: ABV: 13% Volume: 750ml Serving Suggestion: Room temp 'A blend of Cabernet Franc, Cabernet Sauvignon... -
Jean Bouteille 'Bastion' Pinot Noir
- $48.00
- $48.00
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DARK SILKY SPICE Body: Light-ish Grapes: Pinot Noir Region: Adelaide Hills, SA Vintage: 2023 Winemaker: Jean Baptiste Courdesses Winemaking: 'Naturally hand-picked, the Pinot Noir underwent a 10 days long carbonic maceration before being... -
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Cobaw Ridge 'Pyrenees' Syrah
- $65.00
- $65.00
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SOFT PEPPER EARTH BODY: MEDIUM GRAPES: SYRAH (100%) REGION: PYRENEES, VIC VINTAGE: 2023 WINEMAKER: ALLAN & NELLY COOPER WINEMAKING: WHOLE BUNCH / STAINLESS STEEL FERMENT / NEUTRAL OAK BARRIQUE FOR 12 MONTHS... -
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La Violetta 'Tempter' Tempranillo
- $38.00
- $38.00
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DARK SOFT SPICE Body: Medium-ish Grapes: Tempranillo (100%) Region: Frankland River, WA Vintage: 2018 Winemaker: A.J Hoadley Winemaking: ABV: 13.5% Volume: 750ml Serving Suggestion: Room Temp A classic dark fruited Tempranillo with a softer palate... -
Torre A Cona Chianti Colli Fiorentini Sangiovese
- $45.00
- $45.00
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CLASSIC HERBACEOUS BLACK CHERRY Body: Light-ish Grapes: Sangiovese (90%), Colorino (10%) Region: Chianti, ITA Vintage: 2020 Winemaker: Ludovica, Leonardo and Niccolò Rossi di Montelera Winemaking: 30% aged in barrels for 8 months, the remainder... -
Unico Zelo 'Jungle Jungle' Dolcetto
- $30.00
- $30.00
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JUICY BLACK CHERRY SILKY Body: Medium Grapes: Dolcetto (100%) Region: South Australia Vintage: 2022 Winemaker: Caroline Schaub-Williams Winemaking: ABV: 13% Volume: 750ml Serving Suggestion: Room temp or 20 minutes in the fridge before opening 'New... -
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Little Reddie 'Leanganook Mountain Fizz'
- $38.00
- $38.00
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Region and Country: Bendigo G.I, Dash Farms Vineyard in Faraday, Australia Varieties: Syrah Tasting Notes: Cascading with a cheerful rose gold colour, the aromatics draw one in with sweet hints of raspberry,... -
From Sunday 'LSD’ Dolcetto
- $32.00
- $32.00
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CHERRIES VIOLET SILK Body: Light-ish Grapes: Dolcetto (100%) Region: Langhorne Creek, SA Vintage: 2021 Winemaker: Dave Kynaston and Sam Bowma Winemaking: ABV: 13.8% Volume: 750ml Serving Suggestion: Room temp or with a 30 minute chill before opening Love... -
Inkwell 'Blonde on Blonde' Viognier
- $30.00
- $30.00
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Region and Country: McLaren Vale region in South Australia Varieties: Viognier Tasting Notes: Luscious notes of stone fruits like peach and apricot mingle with hints of honey and floral undertones. The palate...
