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Nicolas Badel IGP Collines Rhodaniennes Marsanne
- $53.00
- $53.00
- Unit price
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WHITE PEACH HONEYED MINERALITY Body: Mediumish Grapes: Marsanne (100%) Region: Rhône Valley Vintage: 2023 Winemaker: Nicolas Badel Winemaking: Settled in stainless steel ABV: 11.5% Volume: 750ml Serving Suggestion: 18 degrees For fans of fruit... -
Trutta 'Streamside' Shiraz
- $35.00
- $35.00
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RED CHERRIES FRESH VIBRANT Body: Light Grapes: Shiraz, Cabernet Sauvignon Region: Bendigo, VIC Vintage: 2023 Winemaker: Winemaking: Wholebunch shiraz undergoes 12 days of carbonic maceration / gentle foot stomping & left to macerate... -
Domaine Simha 'Nature' Sauvignon Blanc
- $47.00
- $47.00
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PASSIONFRUIT TEXTURED FRESH Body: Full Grapes: Sauvignon Blanc (100%) Region: Derwent Valley, TAS Vintage: 2024 Winemaker: Navneet Singh Winemaking: Handpicked on a flower day after the harvest moonWhole bunch pressed very slowly, wild ferment... -
Domaine Simha 'Simla Blanc Field Blend'
- $46.00
- $46.00
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FRESH LEMONGRASS RIVER STONE Body: Medium Grapes: Chardonnay, Riesling & Pinot Gris Region: Derwent Valley, Tasmania Vintage: 2023 Winemaker: Nav Singh Winemaking: Handpicked on a flower day / whole bunch press / wild fermentation rested... -
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Renzaglia Wine 'Di Renzo Cabernets' Cabernet Franc, Cabernet Sauvignon
- $35.00
- $35.00
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RASPBERRY FENNEL SOUR CHERRY Body: Medium-ish Grapes: Cabernet Franc, Cabernet Sauvignon, Merlot Region: Orange, NSW Vintage: 2022 Winemaker: Winemaking: ABV: 13% Volume: 750ml Serving Suggestion: Room temp 'A blend of Cabernet Franc, Cabernet Sauvignon... -
Domaine Simha 'Simla Rouge Field Blend'
- $46.00
- $46.00
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PLUM HERBACEOUS PEPPER Body: Light-ish Grapes: Pinot Noir, Syrah Region: Derwent Valley, TAS Vintage: 2024 Winemaker: Nav Singh and Louise Radman Winemaking: whole bunch wild ferment / traditional punch down / matured in... -
Jilly 'White Wolf of Cumbria' Rosé
- $31.00
- $31.00
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STRAWBERRIES & CREAM EASY DRINKING Body: Medium Grapes: Cabernet Sauvignon / Sangiovese Region: Orange / Central Ranges, NSW Vintage: 2023 Winemaker: Jared Dixon Winemaking: 'Machine harvested in the cool of... -
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Pedro Parra 'Vinista' Pais
- $46.00
- $46.00
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RASPBERRY SMOKE MINERALITY Body: Light-ish Grapes: Pais Region: Itata, CHL Vintage: 2022 Winemaker: Pedro Parra Winemaking: Hand harvested, 60% whole bunch ferment with indigenous yeasts in open oak and steel tank / aged in a combination... -
Matias Riccitelli 'Tinto de la Casa’ Malbec
- $66.00
- $66.00
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VIOLET MULBERRIES CHOCOLATE Body: Full Grapes: Malbec (100%) Region: Mendoza, ARG Vintage: 2022 Winemaker: Matias Riccitelli Winemaking: 'It’s the result of the co-fermentation Malbec-Malbec coming from two different vineyards. 50% of this wine comes from... -
Torre A Cona Chianti Colli Fiorentini Sangiovese
- $45.00
- $45.00
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CLASSIC HERBACEOUS BLACK CHERRY Body: Light-ish Grapes: Sangiovese (90%), Colorino (10%) Region: Chianti (Tuscany, Italy) Vintage: 2024 Winemaker: Ludovica, Leonardo and Niccolò Rossi di Montelera Winemaking: 30% aged in barrels for 8 months, the remainder... -
Ben Haines 'Red'
- $35.00
- $35.00
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LIVELY SUMMER FRUITS FRESH Body: Light Grapes: Syrah (85%), Pinot Noir (15%) Region: Limestone Coast, SA Vintage: 2023 Winemaker: Ben Haines Winemaking: Syrah was completely de-stemmed for whole berry ferment / 70% pinot was wholebunch,... -
Frankly This Wine Was Made By Bob ‘Blanc’
- $35.00
- $35.00
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TEXTURAL & COMPLEX Body: Lightish Grapes: Sauvignon Blanc, Chardonnay, Verdelho, Pinot Gris, Marsanne, Rousanne Region: Orange, NSW Vintage: 2022 Winemaker: Bob and Tom Colman Winemaking: Barrel ferment in old oak barrique and... -
Bruno Giacosa Barbera d'Alba
- $105.00
- $105.00
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REFINED VIOLET BLACK PEPPER Body: Medium-ish Grapes: Barbera Region: Piedmont, ITA Vintage: 2022 Winemaker: Giuseppe Tartaglino Winemaking: ABV: 15% Volume: 750ml Serving Suggestion: Room temp Never a disappointment, Bruno Giacosa's family legacy lives... -
Bruno Giacosa Roero Arneis
- $88.00
- $88.00
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PEACH FLORAL FRESH Body: Full Grapes: Arneis Region: Piedmont Vintage: 2022 Winemaker: Giuseppe Tartaglino Winemaking: ABV: 13.5% Volume: 750ml Serving Suggestion: Fridge cold, or leave it out for 15 minutes before opening ... -
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Cobaw Ridge 'Original Block' Pinot Noir
- $115.00
- $115.00
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DELICATE BRIGHT RED CHERRY SPICE Body: Light-ish Grapes: Pinot Noir (100%) Region: Macedon Ranges, VIC Vintage: 2023 Winemaker: Alan & Nelly Cooper Winemaking: 5% whole bunch / 25% new oak / no additives...
