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Matias Riccitelli 'Tinto de la Casa’ Malbec
- $66.00
- $66.00
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VIOLET MULBERRIES CHOCOLATE Body: Full Grapes: Malbec (100%) Region: Mendoza, ARG Vintage: 2022 Winemaker: Matias Riccitelli Winemaking: 'It’s the result of the co-fermentation Malbec-Malbec coming from two different vineyards. 50% of this wine comes from... -
Matthias Warnung 'Basis' Zweigelt
- $62.00
- $62.00
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DUSKY DARK CHERRY TEXTURAL Body: Light-ish Grapes: Zweigelt (100%) Region: Kamptal Vintage: 2019 Winemaker: Mathias Warnung Winemaking: Hand harvested, whole bunch ferment / occasional pigeage (foot stomping) for semi-carbonic maceration / fermented in old... -
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Momento Mori 'Fistful of Flowers'
- $36.00
- $36.00
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Region and Country: Mt Camel in Heathcote, Victoria Varieties: This distinctive blend combines the aromatic Moscato Giallo and the vibrant Vermentino, meticulously nurtured by the Chalmers family Tasting Notes: Opulent allure of... -
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Orbis 'Light Red'
- $31.00
- $31.00
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FRESH LAVENDER RASPBERRY Body: Light Grapes: Shiraz (65%), Tempranillo (35%) Region: McLaren Vale Vintage: 2024 Winemaker: Verity Cowley ABV: 13.5% Volume: 750ml Serving Suggestion: Fridge cold 'Our Light Red Blend is making its return, offering... -
Orbis Petillant Naturel
- $36.00
- $36.00
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STRAWBERRIES ORANGE RASPBERRIES Body: Medium Grapes: Shiraz Region: McLaren Vale, SA Vintage: 2021 Winemaker: Lauren Langfield Winemaking: Handpicked, estate-grown grapes, bottled during fermentation, not disgorged or filtered resulting in its... -
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Petite Nature 'Sorcieres' Syrah, Chardonnay
- $96.00
- $96.00
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BLACKCURRANT SILKY SALINE Body: Light-ish Grapes: Syrah (50%), Chardonnay, Viognier Region: Rhône, FRA Vintage: 2022 Winemaker: Pauline Maziou Winemaking: Co-ferment carbonic maceration of all 3 varietals / maceration for 1 month in stainless... -
Picole Vin Saint Amour Cru De Beaujolais
- $34.00
- $34.00
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ROBUST BLACK AND RED CHERRY BAKED SPICE Body: Medium Grapes: Gamay (100%) Region: Beaujolais, FRA Vintage: 2021 Winemaker: Winemaking: ABV: 13% Volume: 750ml Serving Suggestion: Room temp. Pair with red meats & poultry More on... -
Poderi Sanguineto 'Rosso di Montepulciano' Sangiovese, Canaiolo, Mammolo
- $65.00
- $65.00
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COMPLEX ROBUST DUSKY Body: Full Grapes: Sangiovese Prugnolo Gentile (Sangiovese native to Montepulciano), Mammolo Region: Tuscany, ITA Vintage: 2021 Winemaker: Dora Forsoni Winemaking: An inspiringly meticulous and passionate winemaker. Dora works and watches the... -
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Radikon 'RS21' Rosso
- $95.00
- $95.00
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Body: Medium Grapes: Merlot (75%), Pignolo (25%) Region: Friuli, Italy Vintage: 2021 Winemaker: Sasa Radikon Winemaking: 2 weeks spent on skins before pressing ABV: 14% Volume: 750ml Serving Suggestion: Super duper busty dense red fruit balanced by dry... -
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Rennersistas 'Pin-Oh' Pinot Noir
- $82.00
- $82.00
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BRIGHT LIGHT FORREST FLOOR Body: Light Grapes: Pinot Noir Region: Burgenland, AUT Vintage: 2021 Winemaker: Susan, Stefanie & Georg Renner (4th Generation winemakers) Winemaking: 'The family’s work is centered on a commitment to biodynamic... -
Renzaglia Wine 'Di Renzo Cabernets' Cabernet Franc, Cabernet Sauvignon
- $35.00
- $35.00
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RASPBERRY FENNEL SOUR CHERRY Body: Medium-ish Grapes: Cabernet Franc, Cabernet Sauvignon, Merlot Region: Orange, NSW Vintage: 2022 Winemaker: Winemaking: ABV: 13% Volume: 750ml Serving Suggestion: Room temp 'A blend of Cabernet Franc, Cabernet Sauvignon... -
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Smallfry 'Moonfish' Shiraz
- $33.00
- $33.00
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JUICY VANILLA SPICE Body: Full Grapes: Shiraz (90%), Mataro (10%) Region: Barossa Valley, SA Vintage: 2021 Winemaker: Wayne Ahrens and Suzi Hilder Winemaking: 10% wholebunch with some ageing in oak ABV: 14% Volume: 750ml Serving Suggestion: Room... -
Somos 'Naranjito' Verdelho
- $30.00
- $30.00
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Region and Country: McLaren Vale region, South Australia Varieties: Verdelho Tasting Notes: Hazy, bright orange colour. Ripe stone fruit, stewed pears, spice. Nice interplay of fruit and subtle honeyed undertones which balance the ginger notes.... -
