Konpira Maru 'Mt Midoriyama Classic Edition' Pet Nat

Region and Country: King Valley, Victoria Varieties: Dolcetto Tasting Notes: Rhubarb and nectarine combine with notes of ripe strawberry for a revitalizing and fruit-forward flavor. Subtle mineral undertones contribute complexity, while delicate bubbles deliver an enjoyable effervescence, ideal for unwinding in style. Farming Principles: Sustainable viticulture Winemaking Procedure: "The Dolcetto grapes were hand-harvested and promptly pressed, yielding roughly 70% extraction. The wine underwent a natural fermentation process, reaching a maximum temperature of 24 degrees in the cooler vintage. Bottled with 16 grams of residual sugar per litre, each bottle was inverted, chilled, and meticulously hand-disgorged. Afterward, it was carefully tipped, topped, re-capped, cleaned, dried, labeled, and boxed for your ultimate drinking pleasure."